Honda CR-V: Technical Information
Honda CR-V (2006–2011) Owner's Manual / Technical Information
The diagrams in this section give you the dimensions and capacities of your vehicle and the locations of the identification numbers. It also includes information you should know about your vehicle’s tires and emissions control systems.
- Identification Numbers
- Specifications
- DOT Tire Quality Grading (U.S. Vehicles)
- Tire Labeling
- Tire Pressure Monitoring System (TPMS) - Required Federal Explanation
- Emissions Controls
- The Clean Air Act
- Crankcase Emissions Control System
- Evaporative Emissions Control System
- Onboard Refueling Vapor Recovery
- Exhaust Emissions Controls
- Replacement Parts
- ThreeWay Catalytic Converter
- Emissions Testing
READ NEXT:
Identification Numbers
Your vehicle has several identifying
numbers located in various places.
The vehicle identification number
(VIN) is the 17-digit number your
dealer uses to register your vehicle
for warranty
Specifications
Dimensions
Weights
Engine
Capacities
Capacities
*1: Excluding the oil remaining in the engine
*2: Including the coolant in the reserve tank and that remaining in the
engine
Reserve
DOT Tire Quality Grading (U.S. Vehicles)
The tires on your vehicle meet all
U.S. Federal Safety Requirements.
All tires are also graded for
treadwear, traction, and temperature
performance according to
Department of Transportation
SEE MORE:
DTC P0101: MAF Sensor Range/Performance Problem
NOTE:
Before you troubleshoot, record all freeze data and
any on-board snapshot, and review the general
troubleshooting information.
If DTC P1128, P1129, P2228, and/or P2229 are stored
at the same time as DTC P0101, troubleshoot those
DTCs first, then recheck for DTC P0101.
1. Check for poor
If the Engine Overheats
The reading of the vehicle’s
temperature gauge should stay in
the midrange. If it climbs to the red
mark, you should determine the
reason (hot day, driving up a steep
hill, etc.).
If the vehicle overheats, you should
take immediate action. The only
indication may be the temperature
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